New Cosmo Cocktail Recipe: The Hibiscus Cosmopolitan


Cosmopolitan Recipe for you


Cosmopolitan cocktails are an international favorite. This is why bars and cocktail lounges make it a point to have their signature cosmopolitan cocktail recipe.

As your own cosmopolitan  recipe is among the best you can offer your guests at any party for any occasion, it will be good to know at least a few unique and new recipes for this all time classic.


You can start by serving a Hibiscus Cosmopolitan. This cosmopolitan cocktail recipe is not only unique, it is also tasty, and festive. However, what should make you go for this recipe is the fact that you will be using the healthy hibiscus flower tea which is very healthy.

Here is how to prepare a Hibiscus Cosmopolitan Cocktail:

  • 2 ounces Hibiscus Tea
  • 3 ounces lemon vodka
  • 1 ounce tri sec
  • Ice cubes

Chill your martini glass. Blend a cup of ice to crush them in fine pieces. Transfer the crushed ice to a cocktail shaker. Add your Hibiscus tea, tri sec and lemon vodka. Shake them well and strain to the chilled martini glass. You can garnish this cosmopolitan cocktail with fresh cranberries.

It will also be nice to have a Hibiscus petal floating over the drink. A tip is to use a petal whose color is lighter than the strong red hue of the drink.

There are a lot of versions in making this cosmopolitan (cocktail recipe).

One recipe uses 3 oz plain vodka, 2 oz orange juice and 1 oz cranberry juice. In creating this version of the Hibiscus cosmopolitan cocktail recipe the same procedure will be followed.

First, the ice will be crushed and transferred to the shaker.

The liquid ingredients –  vodka, hibiscus tea, cranberry juice and orange juice will then be added and the mixture. Shake and strain to a martini glass. You can garnish this with a lemon wedge.

There are still more versions of this cosmopolitan cocktail recipe. As a matter of fact, you can create your own as inspired by how the Hibiscus tea is used in these cosmo recipes. The trick is to have the best ingredients you can have. Invest your funds in high-grade organic Hibiscus tea and in mid-class to premium class liqueur for the vodka and tri sec. Of course, you may also need to choose fresh fruits to garnish the drink.

This cosmopolitan cocktail recipe is great for lawn parties in an autumn weekend. However, you may have this when you want to. Given that the procedure is delivered right here for you.

Cosmo cocktail recipe with a twist



Tips for The Best Fruity Cocktails


Fruit Cocktails – The Drink!


Fruity cocktail recipes are loved by drinkers. This is not only due to the fact that they taste really good. This is because fruits on cocktails make it easier for strong drinks to gulp.


Mixologists have wide knowledge when it comes to the many ways fruits can be used to make great cocktail recipes. it will not be a surprise to know that lounges and bars will surely have several dozens fruity cocktail recipes for you to choose from.

If you want to go beyond the fun lounging with a fruity cocktail in your hand and would want to know how to make your own fruity cocktail recipes, be sure to remember the three basic ways to use fruits in making cocktails.

Fruity Cocktail Recipes

Fruit-flavor infused Spirits

Fruity cocktail recipes will be better if you go for fruit-flavored spirits as base ingredients. Infusing flavor to plain spirits gives you more edge at obtaining the taste and aroma you want from a flavored spirit. Making your own flavored spirits is simple, all you need to have is a bottle of plain spirit and the fruit your want to flavor your spirit with. Increase the flavor of  the outcome by favoring the fruit over the spirit.

Fruit Puree

A purée is an essential ingredient for a lot of fruity cocktail recipes. The usual role of a purée is to lessen the negative attributes of the alcohol content in a cocktail Thus, making it smoother and more easy to drink. If you have an upcoming party and you figure that cocktail recipes such as these would be preferred by your guests over high-proof ones, then be sure to make your fruit purée in advance. All you need to do is blend your fruit of choice and add sugar syrup to taste.

Fruit Garnish

Adding a fruit garnish to fruity cocktail recipes makes the presentation more fun and festive. Fruits that are commonly used to garnish cocktails are lime, lemon, orange, cherry and berries. If you want to give your guests more from your fruity cocktail recipes, be sure to have enough so you can have fancy little fruit garnishes on your cocktails.

Fruity cocktail recipes are in demand especially in summer pool side parties. Fruits had long been proven to be healthy treats whole year round and this is why choosing the best fruits to use in cocktails. Preserved fruit products may seem to give you a hassle-free use in cocktails. However, choosing fresh fruits will always give you the best results. They taste better and their health-giving goodness are intact.  This way you can make the best of the fruits in making fruity cocktail recipes.

cocktail recipes with fruit – not fruit cocktails in a cup!



3 Exciting Flaming Vodka Cocktail Recipes


Flaming cocktail recipes? Yes!!

Vodka cocktail recipes are among the best you can have for any party. As a matter of fact, your cocktail list may be the best thing for everyone to look forward to the upcoming occasion. However, if you want to raise the level of excitement several levels higher, you might as well surprise your guests with exciting flaming vodka cocktail recipes.


Flaming vodka recipes are not only hot and exciting. They are a spectacle too. As a matter of fact there are bars that hold shows and exhibitions for flaming drinks. A flaming drink is usually put to flame by allowing the surface of the finished mix catch fire. The great thing about these drinks is that the fiery presentation of the cocktail does very little to no distortion of the taste of the cocktail.

Here are my freebie for you to start with and master if you want your next party’s excitement  to be taken to greater heights.


3 exciting Flaming Vodka Cocktail Recipes

Vodka cocktail recipes – Flaming Lamborghini

  • 2 oz Kahlua
  • 2 oz Cointreau
  • 2 oz Sambucca (White)
  • A dash of cream

Preparing this flaming vodka cocktail recipe has many versions. The earlier ones were, however put away due to the injuries the drink has inflicted to drinkers. The common way of preparing this drink is simply to layer the a shot glass with the Kahlua, Cointreau and the Sambucca. Let the drink catch fire by dipping a spoon to the portion of the Sambucca. Light the spoon and dip it back on the glass to let the Sambucca catch the flame. Take the cream and place it over the flame. It will extinguish the flame before it drops to the glass’ bottom. Serve.

Vodka cocktail recipes – Flaming Apple Passion

  • 2 oz apple vodka
  • 2 oz Amaretto
  • 2 oz Everclear
  • 1 tablespoon sugar

In a shot glass, pour the apple vodka and the Everclear together. Take a tablespoon of sugar and light the spoon. Wait awhile for the sugar in the spoon to turn brown and caramelize. Put the flame over the shot glass so the mixture will catch the flame. Let the contents of the shot glass warm up and then put off the fire. Add your Amaretto, stir slightly and serve.

Vodka cocktail recipes – Flaming Blue

  • Half an ounce of anisette
  • Half an ounce of vermouth
  • A splash of 151 proof rum

Take a shot glass and pour in the anisette and the vermouth. Splash the 151 proof rum and make sure it stays nearest the surface of the mixture and the sides of the glass. Light the rum using a lighter. Put off the fire and be sure that the rim of the glass won’t bite and burn before consuming the drink.

Preparing flaming vodka cocktail recipes need a certain level on focus and skill especially that you work with flame and flammable materials. If you want to impress your guests by serving flaming vodka cocktails, be sure to use heat-resistant, thick lined, wide-mouthed cocktail glasses. Of course, you should remind your guests to put off the fire and wait before the glass cools to prevent burns. As a host, you should be mindful about declining to serve anymore flaming cocktails to those who may already be tipsy and intoxicated. Lastly, be reminded that the color of the flame produced by the alcohol is a blue one and that this flame is not so visible at normal lighting so you may want to dim the lighting of the place for everyone to see the flame on their cocktails.

cocktail recipes – let’s play with fire!